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Rum

Rum is a liquor made by fermenting and then distilling sugarcane molasses or sugarcane juice. The distillate, a clear liquid, is usually aged in oak barrels. Rum is produced in nearly every sugar-producing region of the world, such as the Philippines, where Tanduay is the largest producer of rum globally. Rums are produced in various grades. Light rums are commonly used in cocktails, whereas "golden" and "dark" rums were typically consumed straight or neat, iced ("on the rocks"), or used for cooking, but are now commonly consumed with mixers. Premium rums are made to be consumed either straight or iced. Rum plays a part in the culture of most islands of the West Indies as well as the Maritime provinces and Newfoundland, in Canada. The beverage has associations with the Royal Navy (where it was mixed with water or beer to make grog) and piracy (where it was consumed as bumbo).

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107 records found | Page 3 of 9
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Ron Flor de Cana 18 Years Old Rum
ABV 40.0% | 750.0 ML
$59.99
Ron Flor de Cana 25 Years Old Rum
ABV 40.0% | 750.0 ML
$154.99
Dove Tale Puerto Rico Rum
ABV 40.0% | 750.0 ML
$34.99
Bacoo 5 Year Old Rum
ABV 40.0% | 750.0 ML
$22.99
Pyrat Rum XO Reserve 375ml
ABV 40.0% | 375.0 ML
$14.99
Panama Pacific Rum 9 Years Old
ABV 47.3% | 750.0 ML
$35.99
Brugal Anejo Superior Rum
ABV 40.0% | 750.0 ML
$38.99
Banks 7 Golden Age Rum
ABV 43.0% | 750.0 ML
$45.99
Angostura 1919 Caribbean Rum
ABV 40.0% | 750.0 ML
$50.99
107 records found | Page 3 of 9
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