Within the USA only

Kikori Japanese Whiskey

The heart of Kikori Whiskey is the flavorful, local rice which has been cultivated in southern Japan for over 2000 years. The nutrient rich, volcanic soil of Kyushu Island is the ideal environment to grow this nutritious and flavorful rice. Japanese rice is widely considered to be among the finest in the world, and has been chosen for its distinctive and aromatic profile.

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Volume: 750 ML

Category: Japanese Whisky

Brand: Kikori Japanese Whiskey

Distillery: N.S.

Region: Japan

Age: 3 Year

ABV: 41.0%

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